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Berni Beans Menu

SERVING ONLY THE FRESHEST OF INGREDIENTS TIME AFTER TIME

BERNARD'S BAKERY - SERVED FROM 12PM TO 4PM

All Bakery items below are served with a Cafetière of Coffee or a Pot of Tea
(subiect to availability)

CREAM TEA

£8pp

Freshly baked fruit or cheese scone, served with clotted cream & jam (fruit) or butter & red onion chutney (cheese). A timeless treat, accompanied by your choice of tea (including fruit teas) or filter coffee. (Speciality barista coffee +50p supplement)

CAKE of the day

£8pp

A generous slice of our homemade Cake of the Day — lovingly baked fresh each morning, with a flavour that changes daily. Served with your choice of tea (including fruit teas) or filter coffee. (Speciality barista coffee +50p supplement)

BERNI'S MINI AFTERNOON TEA

£15pp

Freshly Prepared Sandwich of your choice (see Fillings below), coleslaw, crisps and either Fruit / Cheese Scone.A lighter take on our classic afternoon tea. Enjoy a freshly prepared sandwich of your choice (see fillings below), with coleslaw, crisps, and either a fruit or cheese scone. All served with your choice of tea (including fruit teas) or filter coffee. (Speciality barista coffee +50p supplement)

VINTAGE AFTERNOON TEA  (2pm - 4pm)
(Weekends only & must be booked in advance)

£25.00pp

Step back in time with a selection of deliciously filled sandwiches, crisp homemade coleslaw, a freshly baked fruit or cheese scone, and a trio of indulgent homemade cakes. Finished with chocolate profiteroles and a nostalgic trifle.

 

Sandwich fillings: Ham & mustard · Cheese & red onion chutney · Tuna mayo & cucumber · Egg & cress.

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✨ Upgrade with a glass of Prosecco — add £8 / Bottle — add £22

 

All served with your choice of tea (including fruit teas) or filter coffee. Speciality barista coffee +50p supplement.

Gentlemens  AFTERNOON TEA
(Weekends only & must be booked in advance)

£25.00pp

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For those who prefer pint-sized pies over pastries — tuck into a Scotch egg, sausage roll, quiche, pork pie & pickle, with bread & butter. Finished with a proper brew.

BERNARD'S LIGHT BITES - 12PM TO 4PM

Pepperoni & Hot Honey Pizza

£10
 

A fiery favourite — loaded with smoky pepperoni slices, bubbling mozzarella, and a drizzle of sweet hot honey for that irresistible balance of heat and sweetness. Served on our rustic stone-baked base with salad garnish and homemade coleslaw.

Margherita Pizza

£10
 

The classic reinvented — rich tomato base, creamy mozzarella, and a touch of fresh basil. Simple, timeless, and always satisfying.

Vegetarian Pizza

£10
 

A colourful garden on a crust — topped with mixed peppers, mushrooms, and onions. Add extra joy with black olives, sweetcorn, or a sprinkle of feta for a Mediterranean twist.

SANDWICHES

£9

Freshly made to order with a choice of classic fillings, served with crisps and homemade coleslaw.
Ham & Mustard / Cheese & Red Onion Chutney / Tuna & Cucumber / Egg & Cress / Prawn Marie Rose (El sup) served with a fresh Salad Garnish & Crisps.

BERNARD'S SPECIAL SIGNATURE DISH OF THE DAY

from £10-£18

(Please ask.)

BERNARD'S HEARTY SIGNATURE DISHES & Showtime supper 1PM TO 7PM

 - STARTERS -

PRAWN COCKTAIL

£8.50

The retro classic — juicy prawns nestled on crisp lettuce, topped with a rich Marie Rose sauce and a wedge of lemon.

CHICKEN LIVER PATE

£8.50

Smooth homemade pâté with warm toast and a tangy red onion chutney.

DEEP-FRIED BREADED MUSHROOMS

£8.50

Golden breaded mushrooms served with a creamy garlic mayonnaise dip.

 - MAINS -

Steak & Guinness 

£19

Tender beef slow-braised in rich Guinness gravy, tucked beneath buttery pastry. A comforting classic that’s as hearty as it is indulgent.

LAMB SHANK IN A CRANBERRY MINT SAUCE

£20

Fall-off-the-bone lamb shank glazed with a luscious mint and cranberry sauce. Deeply warming and full of flavour.

Chicken Breast in Creamy Stilton & Mushroom Sauce 

£18

Juicy chicken breast smothered in a velvety sauce of Stilton cheese and mushrooms. A touch of elegance with every bite.

Chargrilled Rump Steak 

£25

Succulent rump steak, grilled to your liking, with all the trimmings. A timeless favourite for true steak lovers.

Add homemade peppercorn sauce or Stilton & mushroom sauce - £3

Salmon Fillet with Lemon Butter 

£19

Pan-seared salmon finished with a zesty sweet chilli and lime glaze. Fresh, vibrant, and just the right amount of zing.

 - DESSERTS -

chocolate nut Sundae

£8

Layers of creamy chocolate ice cream, drizzled with rich chocolate sauce and topped with roasted walnuts for a crunchy, moreish finish. A sundae that’s both playful and indulgent.

Mixed Berry Meringue Ice Cream with Strawberry Sauce & Whipped Cream

£8

Crisp meringue swirls folded into smooth ice cream, crowned with a tangy strawberry drizzle, a cloud of whipped cream, and a medley of juicy berries. Light, fresh, and oh-so satisfying.

Banana Fritter — a Retro 70s Classic

£8

Golden fried banana in a crisp batter, served hot with melting ice cream. A nostalgic treat that brings back the cheeky charm of the dessert trolley days.

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© 2023 by Stephen Low

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